Lab Members

JOINING THE SUSTAINABLE FOOD LAB

Membership is open to companies and organizations with one or more individuals committed to the goals and process of SFL, and who have support from senior management to pursue these goals, attend meetings, and share learning from projects. All members contribute time and money to the work of SFL.
 
As an SFL member you will be placing up to three of your senior leaders into a potent and unique collaborative environment that connects with people, projects, and ideas you need for success in global markets increasingly focused on sustainability.
 
You can expect these leaders to return from each SFL experience with:
  • Opportunities to participate in cutting-edge projects both within your organization and within your supply chain such as climate impact quantification, metrics alignment, sourcing and development in high-poverty regions, and regional supply chains
  • Relationships with critical leaders from other companies, civil society, and government. This expansion of your network, which is measured both in numbers and quality of contacts, will allow you to respond with the right people and projects as the situation demands.
  • Continually refreshed models, maps, and intelligence about the changing landscape of sustainability practice—information that can immediately be incorporated into your strategic thinking and plans.
  • The opportunity to shape the direction of global sustainability practice.
  • Access to coaching, training, and sustainability change management from the trusted and respected SFL team.
 
For more information on membership, please contact:
Hal Hamilton
Sustainable Food Lab
195 N. Main St. White River Junction
VT 05001 USA
+1 802 359 4062

What you can do:

See our current Membership Roster.

Download a membership flyer, which includes information on fees

Check the calendar for upcoming events.

Learn more by contacting us

 
Membership Roster Members and Partners